The schedule, handled before the rush.
Build the week in minutes, put it in every pocket, and get back to the floor.
Sunday night, the old way
It’s Sunday, 11 PM.
The spreadsheet is open again.
Someone asked off on a napkin.
Two people think they close Saturday.
And the group text has 43 unread.
There’s a better way to spend Sunday night.
Build the week in minutes.
- Copy last week. Start from what worked, and change only what’s different.
- See the gaps. Set how many people each day needs, and the week shows where you’re short.
- Catch the mistakes. Someone booked twice at once, someone who’s off, someone who can’t work that day. It tells you before your staff do.
A sample week: five people, every day fully staffed, and one warning that Jordan Lee has approved time off on Saturday.
Time off, asked answered.
Your team asks for days off from their phone. You approve or decline in a click. And if you schedule someone on a day they asked off, Serving Times says so.
In every pocket before service.
Hang one QR code by the time clock. Your team scans it, taps their name, enters a short PIN, and sees their shifts for the week. Nothing to download.
Nothing goes out unchecked.
Answer to an owner or a director? Send the week for approval. They get an email and approve with one click, and if anything changes afterward, it says so. Running your own place? Skip it and publish.
Run every location from one week.
Every manager, at every location, on one screen, with their tasks for each day. It catches what a spreadsheet hides: a manager booked at two places at once, a night with no one in charge. Already have a spreadsheet? Bring it. Serving Times reads it in.
Managers get their week and tasks on their phone, and tick tasks off as they go.
One price.
Everyone included.
SERVING TIMES
TABLE 1 · GUESTS: YOUR WHOLE TEAM
Serving Times$49 / location / month
4th–10th location$39 each
11th location on$29 each
Staff & managersincluded
First 30 dayson the house
Card to startnot needed
Today$0.00
Start freeTHANK YOU — COME AGAIN NEXT WEEK
Do my staff need an account?
No. They scan the QR code and use a short PIN.
Can I bring my current schedule?
Groups can import their spreadsheet. Restaurants copy one week, and every week after starts from it.
What does a group pay?
$49 a month for each of your first three locations, $39 for the 4th through 10th, and $29 from the 11th. Fifteen locations come to $565 a month.
What happens after 30 days?
Subscribe any time. Do it before the last two days and the first charge waits until your trial ends. If you don’t subscribe, your schedules become read-only — nothing is deleted.